In true New Year’s fashion, I’ve been trying hard to eat healthier foods lately, and one of the things that I have been experimenting with is protein powder. I’ve been drinking a lot of protein shakes for breakfast and lunch, so I wanted to try incorporating it into something non-liquid for an alternative. I came up with a yummy no-bake recipe for berry coconut almond protein bars that taste great and keep me full all morning long! This recipe can also easily be adapted for many dietary needs – Paleo, gluten-free, detox, etc.
These bars can be stored in the refrigerator for at least a week, but I can guarantee that they won’t last long once you try them! They can be eaten straight out of the fridge, or you can do what I do and let them sit out on the counter for a few minutes before eating them since they get softer at room temperature. Either way, they’re a new favorite of mine!