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Strawberry & Peach Fruit Bar Pops
These strawberry and peach fruit bar pops are a blast from the past! I originally made and photographed this recipe all the way back in 2013, and I just realized the other day that I never shared it here on Happiness is Homemade. Oops! These fruity popsicles appear frequently in our dessert rotation, and they’re a cinch to whip up – perfect for hot summer days!
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What You’ll Need:
- 15 oz. Can Peaches in fruit juice or light syrup
- 1 1/2 cups Strawberries, fresh or frozen
- 1/2 Banana, fresh or frozen
- 1/4 cup Milk or Cream (optional, as needed)
Instructions:
- Put all of the ingredients into a blender (including the peach juice/syrup) and blend until smooth.
- Pour into popsicle molds and freeze until firm.
- Enjoy!
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Heidi Kundin has captivated the hearts of millions with her colorful and inspiring approach to crafting, celebrations, and family fun. With over 15 years of experience, Happiness is Homemade has become a must-visit destination for those seeking quick and easy creative ideas and last-minute solutions. Heidi’s warm personality shines through her posts, inviting readers to join her on a creative journey that’s fun, rewarding, and achievable. Heidi is also the author of Homemade Bath Bombs & More and DIY Tie-Dye.