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Quick & Easy Fiesta Chicken Taco Salad
Total Time
10
minutes
minutes
Servings
6
Servings
Ingredients
1
Large Head of Green Leaf or 2 Heads of Romaine Lettuce
2-3
Chicken Breasts,
grilled and seasoned with taco seasoning
1
can
Ro*Tel Tomatoes with Chilies,
drained
1
can
Seasoned Black Beans,
drained and lightly rinsed
1
can
Sweet Golden Corn,
drained
Shredded Mexican Blend Cheese for Topping
Tri-Colored Tortilla Strips for Topping
Instructions
Tear or shred the lettuce into bite sized pieces, and place into a large serving bowl.
Open, drain and rinse the canned goods.
Chop the chicken breasts into bite sized pieces.
Top the lettuce with black beans, corn, and chicken.
Add a scoop of Ro*Tel on top and garnish with shredded cheese and tri-colored tortilla strips.
Serve immediately.