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Skinny Black Bean & Turkey Chili
Ingredients
1
lb
Ground Turkey
28
oz. can
Hunt's Petite Diced Tomatoes
14
oz. can
Black Beans,
drained and rinsed
14
oz.
Chicken Broth
6
oz. can
Hunt's Tomato Paste
1/2
White or Yellow Onion,
diced
2
cloves
Garlic,
minced
2
teaspoon
Chili Powder
1
teaspoon
Paprika
2
teaspoon
Hot Sauce
Salt & Pepper
to taste
Garnish with:
Cheddar Cheese,
shredded
Green Onions,
sliced
Sour Cream
Instructions
Brown ground turkey, onions, and garlic in a dutch oven (or casserole pot) over medium heat.
Add black beans, chicken broth, Hunt's tomatoes and tomato paste, spices, hot sauce, salt and pepper.
Bring to a boil over medium heat, then cover and reduce to a simmer.
Simmer for at least an hour (up to 6 hours) to develop the flavors.
Top with shredded cheese, green onions and sour cream if desired.