I originally posted this easy zucchini bites appetizer on Eat Drink Eat a couple of years ago, and as I was preparing a batch the other day, I realized that I hadn’t ever shared the recipe here. These zucchini bites are one of my favorite appetizers, but they’re also one of my favorite lunches (and side dishes!) since they’re so quick and simple to make. They also make an excellent snack for picky kids who will happily munch on “zucchini tots” with a side of marinara sauce for dipping. You really can’t go wrong whenever you serve these!
These zucchini bites are a great appetizer for holiday parties, and they reheat well, so you can make them ahead of time. Just pop ’em back in the oven at 350 degrees for 4-5 minutes to reheat and re-crisp the edges.