This apple yogurt bread with granola streusel is my new favorite fall breakfast treat! It’s packed full of yummy seasonal ingredients including one super special ingredient that elevates the flavors and keeps the bread moist and delicious – Yoplait yogurt!
Pour the batter into a greased loaf pan, and top with the granola bar streusel mixture. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
The combination of Yoplait yogurts give the bread a deeper apple flavor, and adds a hint of sweetness and caramel. The bread is perfectly sweet without being too sweet, and was a huge hit with all of my boys.
This is a sponsored conversation written by me on behalf of General Mills. The opinions and text are all mine.